Maize Rice | 500 Grams

Wholesome, Nutritious & Naturally Grown in the Himalayas

Discover the earthy goodness of Maize Rice, cultivated in the fertile, chemical-free soils of Sikkim. Grown amidst clean mountain air and pure spring water, this rice is naturally wholesome, easy to digest, and packed with nutrients, making it perfect for healthy everyday meals.

Nutrient-Rich & Healthy

Maize Rice is a rich source of complex carbohydrates, dietary fibre, protein, iron, magnesium, and antioxidants, providing sustained energy and supporting overall wellness. Its light texture and mild flavor make it ideal for porridges, khichdi, and other nutritious meals.

Health Benefits

• High in Fibre: Supports smooth digestion and gut health.
  
  

• Sustained Energy: Complex carbs release energy slowly, keeping you active longer.
  
  

• Rich in Iron & Minerals: Boosts vitality, energy, and overall wellness.
  
  

• Gluten-Free & Easy to Digest: Suitable for all ages and dietary preferences.
  
  

• Antioxidant-Rich: Supports immunity and protects cells from oxidative stress.
  
  

100% Organic & Authentic

At Sikkim Roots, our Maize Rice is grown without pesticides, preservatives, or chemicals. Each batch is carefully hand-harvested, sun-dried, and cleaned to retain purity, nutrition, and authentic Himalayan flavor.

The Sikkim Advantage

Grown in Sikkim’s pristine environment, our maize rice benefits from mineral-rich soil, pure water, and pollution-free air, resulting in a naturally nutritious, flavorful, and superior-quality rice.