Singtamey Beans | 500 Grams

Nutritious, Organic & Grown in Himalayan Soil**

Experience the natural goodness of Singtamey Beans, grown in the clean, fertile farms of Sikkim. Cultivated in mineral-rich soil, fresh mountain air, and pure water, these beans are packed with nutrients and have a wholesome, earthy flavor that enhances any meal.

Nutrient-Rich & Healthy

Singtamey Beans are loaded with plant protein, dietary fibre, complex carbohydrates, iron, magnesium, potassium, folate, and natural antioxidants. They are versatile and ideal for soups, stews, curries, salads, and protein-rich everyday meals.

Health Benefits

• High Protein & Fibre: Supports muscle strength and digestion.
  
  

• Low Glycemic: Helps maintain balanced blood sugar levels.
  
  

• Rich in Iron & Folate: Promotes energy, vitality, and healthy blood cells.
  
  

• Antioxidant-Rich: Strengthens immunity and protects cells from damage.
  
  

• Heart-Friendly: Naturally low in fat and supports cardiovascular health.
  
  

100% Organic & Authentic

At Sikkim Roots, our Singtamey Beans are grown without chemicals, pesticides, or preservatives. Every batch is hand-selected, sun-dried, and carefully packed to ensure purity, freshness, and authentic taste.

The Sikkim Advantage

Grown in pristine Himalayan conditions, these beans benefit from:

• Fertile, mineral-rich soil
  
  

• Clean mountain water
  
  

• Pollution-free environment
  
  

• Traditional organic farming practices
  
  

This unique ecosystem ensures better flavor, higher nutrition, and naturally superior quality.